Bruschetta: Toasted Italian bread topped with fresh tomatoes, garlic, oregano, parsley and olive oil. $7.95
Garlic Prawns: Prawns sautéed in butter, garlic and lemon. Served with a sprinkling of fresh parsley. $8.95
Saganaki: Imported, pan-fried cheese with olive oil and lemon. Served with fresh baked pita bread. $8.95
Chicken Fingers: Served with a honey mustard dipping sauce. $6.95
Salads
Garden Salad: $6.95
Caesar Salad: $7.95
Greek Salad: $8.95
Vitello (Veal)
Veal Alexandra’s: Veal in a sun-dried tomato, mango, mushroom champagne cream sauce. Served with pasta or salad. $14.95
Vitello Marsala: Veal sautéed in butter, garlic and mushrooms and finished in a Marsala wine demi-glace cream sauce. Served with pasta or salad. $14.95
***Add a Side
Pasta or Salad
$2.95.
Lamb
Kleftiko: Lamb shoulder baked slowly with mustard, herbs, garlic and seasoning. Served with rice, roast potato, pita bread and a Greek or Caesar salad. $15.95
Pollame (Chicken)
Pollo Parmigiana: Boneless chicken breast lightly breaded and baked with mozzarella cheese and tomato sauce. Served with pasta or salad. $13.95
Pollo Piccata: Boneless chicken breast sautéed in butter, garlic, lemon and capers. Served with pasta or salad. $13.95
***Add a Side
Pasta or Salad
$2.95.
Souvlaki:
Every souvlaki lover knows the delicious aroma of marinated lamb, chicken, or prawns grilled to perfection on a skewer. Served with roast potato, rice, tzatziki, pita bread and a Greek or Caesar Salad.
Pesce (Seafood)
Scampi Diavolo: Prawns sautéed in an olive oil, garlic, spicy white wine marinara sauce. Served with pasta or salad.
$14.95
Salmon Spumante: Wild BC salmon sautéed in butter, garlic, sun dried tomato, mushroom, champagne cream sauce. Served with pasta or salad.
$14.95
Calamari: Deep fried squid piled high beside a bed of rice, roast Greek potato, pita bread, tzatziki and a Greek or Caesar salad. $14.95
Pasta
*All our delicious pastas are served with garlic toast*
Baked Italian Lasagne: $10.95
Baked Spaghetti: $10.95
Spaghetti Meat Sauce: $10.95
- In a marinara sauce: $9.95
Vegetable Ravioli: Ravioli stuffed with ricotta cheese and spinach. Sautéed in olive oil, garlic and dressed in a tomato cream sauce. $9.95.
Meat Ravioli: Ravioli stuffed with ricotta cheese and spinach. Sautéed in olive oil, garlic and finished with a meat sauce. $10.95
Penne Monsanto: Penne sautéed in olive oil, garlic and topped with fresh parsley, tomatoes, pine nuts and just a hint of cream. $9.95
Chicken Napoleone: Penne pasta with olive oil, garlic, mushrooms, and chicken. Served with a pesto tomato cream sauce. $11.95
Prawns Alexandra’s: Fettuccini with olive oil, garlic, prawns, fresh tomatoes, mushrooms, onions, green bell peppers and fresh parsley. $12.95
House Specials
Mousaka: Oven baked ground beef, potato, eggplant, zucchini and parmesan cheese. Served with rice, pita bread, and a Greek or Caesar salad. $13.95
Chicken Fingers: Breaded strips of tender chicken breast served with a honey mustard dipping sauce and a choice of salad or fries. $9.95
Drinks
Fountain Pop: $2.50 Free Refills
Juice: (Apple, Orange, Cranberry, Pineapple, Grapefruit) $2.95
Milkshakes: $3.25
Iced Tea: $2.50 Free Refills
Perrier Carbonated Natural Spring Water: $2.75
San Pellegrino: Au Natural, Lemon, or Orange $2.75
LUNCH MENU
Soups and Salads
Soup of the Day with Salad: $8.95
House Specials
Calamari: Deep fried squid served with pita bread, tzatziki and a Greek or Caesar salad. $9.95
Valdostana: Breaded chicken breast baked with tomato sauce, mushrooms and mozzarella cheese. Served with rice, roast potato, pita bread and a Greek or Caesar salad. $9.95
Osso Boco: Tender marinated lamb shank baked in a light tomato and garlic sauce. Served with rice, roast potato, pita bread and a Greek or Caesar salad. $10.95
Pollame (Chicken)
Pollo Parmigiana: Boneless chicken breast lightly breaded and baked with mozzarella cheese and tomato sauce. Served with pasta or salad. $9.95
Pollo Piccata: Boneless chicken breast sautéed in butter, garlic, lemon and capers. Served with pasta or salad. $9.95
Pasta
Baked Meat Lasagne: $9.95
Baked Spaghetti: $9.95
Spaghetti Meat Sauce: $9.95
-
In a marinana sauce: $8.95
Penne Arriabate: Penne sautéed in olive oil and garlic with fresh parsley. Served in a spicy marinara sauce. $8.95
Penne with Goat Cheese: Penne pasta with sun-dried tomatoes in a goat cheese cream sauce. $8.95
Tortellini Romana: Tortellini rings filled with cheese and sautéed in butter, garlic, mushrooms, smoked ham and fresh peas. Served in an alfredo sauce. $9.95.
Souvlaki: Every souvlaki lover knows the delicious aroma of marinated lamb, chicken, or prawns grilled to perfection on a skewer. Served with roast potato, rice, tzatziki, pita bread and a Greek or Caesar Salad.
Gambretti Con Funghi: Prawns sautéed in butter, garlic, and mushrooms. Served in a champagne cream sauce with a sprinkling of fresh parsley. $8.95
Gambretti Livornese: Prawns sautéed in olive oil, garlic, white wine and fresh parsley. Served in a light marinara sauce. $8.95
Tzatziki and Pita: $6.95
Hummus and Pita: $6.95
Add a skewer of chicken, lamb or prawns for $4.95
Vitello Sorrentina: Veal sautéed in olive oil, garlic, and white wine. Topped with a light marinara sauce, and baked with mozzarella cheese. Served with pasta or salad. $14.95
Vitello Parmigiana: Lightly breaded veal baked in a tomato sauce and sprinkled with mozzarella cheese. Served with pasta or salad. $14.95
Osso Boco: Tender marinated lamb shank baked in a light tomato and garlic sauce. Served with rice, roast potato, pita bread and a Greek or Caesar salad. $14.95
Pollo Marsala: Boneless chicken breast sautéed in a Marsala wine, mushroom, demi-glace cream cream sauce. Served with pasta or salad. $13.95
Valdostana: Breaded chicken breast baked with tomato sauce, mushrooms and mozzarella cheese. Served with rice, roast potato, pita bread and a Greek or Caesar salad. $13.95
Chicken: $10.95
Lamb: $10.95
Prawns: $11.95
*Extra skewer of lamb, chicken or prawns: $4.95*
Salmon Piccata: Wild BC salmon sautéed in butter, garlic, lemon and capers. Served with pasta or salad.
$14.95
Baked Salmon: Wild BC salmon baked with olive oil, garlic, mozzarella cheese and dressed in a white wine marinara sauce. Served with pasta or salad.
$14.95
***Add a Side
Pasta or Salad
$2.95.
*Add a side salad for $2.95*
Baked Vegetable Lasagne: $9.95
Fettuccini Alfredo: Fettuccini pasta sautéed in butter, garlic, parmesan cheese and served in a creamy alfredo sauce. $9.95
Chicken Fettuccini: Fettuccini and chicken sautéed in a butter, garlic, mushroom alfredo sauce. $11.95
Prawn Fettuccini: Fettuccini pasta sautéed with tiger prawns, butter and garlic. Served in an alfredo sauce. $12.95
Tortellini Romana: Tortellini rings filled with cheese and sautéed in butter, garlic, mushrooms, smoked ham and fresh peas. Served in an alfredo sauce. $10.95.
Pesto Tortellini: Cheese filled tortellini rings sautéed in butter, garlic and mushrooms. Served in a pesto cream sauce. $10.95
Penne Primavera: Penne tossed with seasonal fresh vegetables, sun-dried tomatoes, garlic and olive oil. $9.95
Butter Chicken: chicken breast in a sweet tomato cream, ginger garlic cream sauce. Served with rice, pita bread and salad. $13.95
Coffee: (Regular or de-caffeinated) $2.50
Tea: $2.50
Herbal Tea: $2.75
Milk: (Regular or chocolate served hot or cold) $2.95
Italian Sodas: Ask your server for available flavours. $2.95
Garden Salad: $6.95
Caesar Salad: $5.95
Greek Salad: $7.95
Saganaki: Pan-fried Kefalograviera cheese with olive oil and lemons. Served with salad and fresh baked pita bread. $9.95
Mousaka: Oven baked ground beef, potato, eggplant, zucchini and parmesan cheese. Served with rice, pita bread, and a Greek or Caesar salad. $9.95
Chicken Fingers: Tender breaded chicken breast strips served with dipping sauce and choice of salad or fries. $9.95
Pollo Marsala: Boneless chicken breast sautéed in a Marsala wine, demi-glace cream sauce with fresh mushrooms. Served with pasta or salad. $9.95
***Add a Side
Pasta or Salad
$2.95.
*All our delicious pastas are served with garlic toast*
Baked Vegetable Lasagne: $8.95
Fettuccini Alfredo: Fettuccini pasta sautéed in butter, garlic and parmesan cheese and served in a cream sauce. $8.95
Chicken Fettuccini: Fettuccini and chicken sautéed in a butter garlic cream sauce. $9.95
Vegetable Ravioli: Ravioli stuffed with ricotta cheese and spinach. Sautéed in butter and garlic and dressed in a tomato cream sauce. $8.95
Meat Ravioli: Ravioli stuffed with ricotta cheese and spinach. Sautéed in butter and garlic and finished with a meat sauce. $9.95
*Add a side salad for $1.95*
Chicken: $9.95
Lamb: $9.95
Prawns: $11.95
*Extra skewer of lamb, chicken or prawns: $4.95
